Tandoori BBQ Marinade
Tandoori BBQ Marinade
An essential for your BBQs, roasting and grilling. A classic we take seriously, using only the highest quality Kashmiri chillis, garam masala, and mustard oil.
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Our marinade is rich with Kashmiri chilli for heat and vibrancy, black cardamom for an added smoky flavour, and a warming undertone of cinnamon, clove and cumin, all folded into a yoghurt base. Simply coat your chicken, lamb, paneer or vegetables and let the marinade do the work. Roast in the oven, finish on the grill, or take it outside to the BBQ. However you cook with it, you’ll unlock the same flavour-packed punch that’s earned us two Michelin stars.
SAUTE, SIMMER, AND SERVE
in just 3 EASY STEPS
Coat your preferred protein or vegetable, in our richly-layered marinades.
Simmer gently in our sauces, imparting the flavors of fine dining, without any of the fuss.
Plate up the same, luxuries dishes we serve in our Michelin Star restaurant.
Rated 4.9 from over 1k reviews
INDIAN TO IMPRESS
Here's what our customers love about Gymkhana Fine Foods sauces and recipes
Rated 4.9 Based on 1k+ reviews
FROM GYMKHANA'S KITCHEN to your TABLE
INSPIRED BY our Two Michelin Star restaurant Gymkhana: London
Crafted by our expert chefs
WITH THE HIGHEST QUALITY INGREDIENTS
Delivered WITH CARE
TO MAKE YOUR NIGHTS IN STAND OUT
INSPIRED BY our Two Michelin Star restaurant Gymkhana: London
Crafted by our expert chefs
WITH THE HIGHEST QUALITY INGREDIENTS
Delivered WITH CARE
TO MAKE YOUR NIGHTS IN STAND OUT
SO MANY DISHES, ALL DELICIOUS
A veritable feast of tantalising recipes, all devised by our celebrated chefs
Tandoori Tomahawk Steak
The only steak you need on your barbecue this summer. We've used DukesHill's amazing Tomahawk to create a stunning sharing steak dish.
24 mins
8 People
CHICKEN TIKKA MASALA
Rich, velvety, and full of bold, balanced flavor, discover the most decadent Chicken Tikka Masala. Tomatoes and onions form the base, while Kashmiri chilli, coriander and garlic come together in a smooth, aromatic sauce that coats every bite.
25 mins
2 People
Butter Chicken Vol-au-Vent
Our Butter Chicken Vol-au-Vent is rich, creamy and unctuous.
1 hour
2 People
Tandoori Gobhi
Transform cauliflower into a show-stopping main course with our Tandoori Gobhi.
30 mins
2 People
Tandoori Salmon
Salmon is taken to new heights in this recipe with the addition of our Classic Tandoori Marinade, making it the perfect way to start your weekend.
10 - 15 minutes
2 People
Paneer Tikka Masala
Serve restaurant-quality Paneer Tikka Masala at home with this quick and easy recipe.
30 minutes
2 People
Mini Butter Masala Chicken Puffs
Looking for the perfect canapé this festive season? Look no further than our Mini Butter Masala Chicken Puffs, paired perfectly with Rampur Double Cask Indian Single Malt Whisky.
15 minutes
4 People
Tandoori Roast Turkey
Serve up your Christmas turkey with a delicious Gymkhana-inspired twist this year.
50 minutes
4-6 People
Harlequin and Butternut Squash Butter Masala
An autumnal take on our most-loved curry.
27 mins
2 People
Butter Chicken Masala
The quintessential North Indian Curry, aka Makhani.
25 mins
2-3 People
Tandoori Lamb Kebabs
We've made our tandoori lamb kebabs using Dukes Hill's lamb fillets. Try them with our Tandoori BBQ Marinade.
12 mins
2 People
Classic Tandoori Paneer Shashlik
A vegetarian crowd-pleaser which couldn't be easier to put together, yet over delivers on taste every time.
20 mins
2 People
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Rated 4.9 from over 1k reviews
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